Saturday, September 18, 2010

pasta


Had some leftover roast chicken from dinner last night. That became lunch. Very easy to do.
1. Cook pasta as per instructions.
2. Warm some olive oil, saute few cloves of chopped garlic, add chicken meat, tomatoes, chopped green stuff (we had daun sup in the fridge).
3. Toss pasta in above mixture.
4. season with salt & pepper.
Eat while hot.

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