This is another good one, courtesy of Ajue. It's almost 5 ingredients or less so fits my criteria of 'fast and easy'. Prepared within 30 minutes.
1. Garlic 3 - 4 cloves
2. Sliced beef
3. Chicken stock cubes
4. Mushrooms
5. Oyster sauce (about 5 - 6 tablespoons)
6. Salt to taste
1. Saute garlic, add in beef and allow to cook.
2. Add water + stock cube
3. Add mushroom; allow to boil
4. Thicken soup with cornflour; season to taste.
5. Slowly spoon in egg whites while stirring (for a 'stringy' effect)
6. Serve with macaroni; include condiments ie cut chillies, spring onion, fried shallots.
No comments:
Post a Comment