Saturday, September 30, 2006

The Food Blog

Mee hailam, baklava, freshly baked bread and kuih kasui

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2 comments:

RHY said...

Wah! all these in one day Shina? I'm so impressed! Especially with the kuih kasui coz that's my fave. Haven't had any this year tho... I see you did two versions, yg bulat and the potong ones. I like the potong ones coz I'm greedy hehehee...

Shina said...

and the potong is less labour intensive in terms of pouring and cleaning up!